tilquin oude cassis 2018 lambiek geuze bier 75 cl BTW 0 for at least four months

for at least four months

silky chocolate

Alcohol percentage: 5%

and Vanilla Pompona from Peru

Summer fruits blend with Riesling for brightness

tilquin oude cassis 2018 lambiek geuze bier 75 cl BTW 0 for at least four monthsThe Cassis Tilquin l'ancienne (6. 3% alc vol) is a beer of spontaneous fermentation obtained by the fermentation of frozen blackcurrants in young lambic, mixed with lambic of 1, 2 and 3 years to obtain a final fruit concentration of 200 grams of fruit per liter. This is a different version than the experimental draft versions #1 and #2, as no Meerts lambic was used to lower the ABV of the mixture. First served as a premiere at BxlBeerFest 2019 and